We are a seven barrel brewpub that focuses on progressive ‘American’ brewing and cooking technique.
We blend the future with the past to create a wonderfully rich and creative present. We are open for dinner 7 days a week, lunch during weekdays. We can host parties as large as 150 people.
Located in South Lake Union, Mollusk is a purveyor of fine American dining from the esteemed Chef Seamus Platt.
Photos by Cooper
Mollusk opened on Halloween 2015. We are South Lake Unions newest and oldest brewpub. We focus on the craft of brewing and cooking, utilizing modern technologies and improvements to the industry while honoring time-tested technique and methods.
Being in the Northwest means we have access to wonderful produce and use local sourced products as much as possible. Our menu changes with the seasons and we serve as much food from scratch as we can, whether it be charcuterie, bread or vinegar.
803 Dexter Ave. N.,
Seattle, WA 98109
Kitchen T-Sa 2-10p Su-M 2-9p
Happy Hour Everyday 2-6
Call (206) 403–1228 from 11am – 10pm daily, or book online with OpenTable.
Reservations recommended for parties of 6 or more.
We have a wonderful family style dinning option for groups of 15 or more. Please email email@example.com